Careers
Join our culinary team
Open Positions
We are always looking for passionate individuals to join our family.
Tandoor Chef
Experience: 3-5 Years | Type: Full-Time
Seeking an experienced Tandoor Chef with deep knowledge of traditional marination and clay oven techniques.
Commis Chef
Experience: 1-2 Years | Type: Full-Time
Assisting the Chef de Partie with food preparation, ensuring high standards of hygiene and quality.
F&B Service Associate
Experience: 1+ Years | Type: Full/Part-Time
Providing exceptional guest service, guiding diners through our premium Indian menu, and managing tables.